As in-person event restrictions ease up and parties begin to grow in size, caterers are cooking up creative serving options as well as strategic setups that discourage guest congestion. From mobile food moments to smart buffet service, here’s how some caterers are keeping guests safe and bellies full.
To learn the service suggestions, click on the link to access the full article - Buffets Didn’t Die: The New Rules of Catering for Post-COVID Events | BizBash